Watermelon Arugula and Feta Salad is a refreshing summer time salad, I really like the saltiness of the feta paired with candy watermelon and peppery arugula!
Watermelon Arugula and Feta Salad
I really like the flavour mixture on this easy watermelon feta and balsamic salad. It’s splendidly candy, salty, peppery, contemporary and summery. The balsamic French dressing compliments the flavors within the salad completely, it’s contemporary, flavorful and delicious! This salad is ideal to serve with something you’re grilling. Strive it with grilled hen, steaks or grilled shrimp to make it a meal!
Should you want a summer time facet dish or salad for a bbq, that is all the time a success!! The primary time tried watermelon in a salad with Feta, I used to be in a really fashionable neighborhood restaurant in Brooklyn and I cherished it! I’ve been making this salad, which I first shared in 2011, ever since! All of the components praise every so nicely and it’s so fairly to take a look at too. I’ve introduced it to events and everybody cherished it.
Variations:
- Substitute the arugula for Romaine, butter lettuce, watercress or blended greens and we adore it simply the identical!
- Swap feta for goat cheese or ricotta salata
- To feed a crowd simply double or triple the recipe and make the dressing on the facet.
How To Make Watermelon Feta Salad
- Wash and dry the lettuce
- Make the balsamic dressing by combining balsamic vinegar, olive oil, salt and pepper.
- Cube the watermelon and mix when able to serve.
- High with the balsamic viniagrette.
What to serve with Watermelon Feta Salad
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Extra Salads with Watermelon
Watermelon Arugula and Feta Salad
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Watermelon Arugula and Feta Salad is a refreshing summer time salad, nice with something you are grilling!
- 3 cups seedless watermelon, cubed and chilled
- 1/2 cup crumbled feta
- 7 oz arugula
- 1/4 small purple onion, sliced very skinny
- 2 tbsp balsamic vinegar
- 2 tbsp further virgin olive oil
- kosher salt and contemporary pepper
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Wash arugula and dry nicely.
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In a big bowl whisk vinegar, olive oil, salt and pepper.
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Toss with the remaining components and serve.
Serving: 1/4th of salad, Energy: 157.5kcal, Carbohydrates: 11g, Protein: 4g, Fats: 11.5g, Saturated Fats: 2g, Sodium: 219.5mg, Fiber: 1g, Sugar: 9g
WW Factors Plus: 4
Key phrases: Watermelon Arugula and Feta Salad, watermelon feta salad arugula, watermelon feta salad balsamic, watermelon salad with purple onion and feta
